August Hill Winery
The August Hill Winery motto is “From the heart to the hand, a passion for creation.” We take this seriously at August Hill. We are passionate about creating wines with the upmost care and attention to detail. From harvesting and crushing, to fermentation and barrel-aging, all phases of grape production and the winemaking process are carefully monitored by our winemaking team.
August Hill Winery is owned by Mark & Teri Wenzel. Mark watched his grandfather, August Engelhaupt, carefully tend the scenic piece of land that is now the location of the AHW vineyard and winery. Mark shares the passion that Grandpa Augie had for growing premium crops. When he discovered that French-hybrid grapes grow well in our climate, the concept for August Hill Winery was born.
2024 Featured Wines
White Wines
- Caramel Apple – Enjoy refreshing flavors and aromas of crisp, juicy apples and delicious, creamy caramel in this light, sweet wine.
- Niagara – A sweet, fruity, and very aromatic white wine with a strong American grape flavor.
- Vignoles – a semi-dry, light-bodied wine with tropical fruit aromas and flavors. Vignoles is a French-American hybrid grape. This wine is similar to a Riesling.
- Seyval Blanc – A light-bodied, semi-dry table wine accented with floral aromas and citrus, tropical fruit, and a bit of green apple flavors. Fresh & lively spritz on the palate. Similar in style to a Pinot Grigio.
Red Wines
- Berlyn – A light, semi-dry red wine made from Frontenac and Chambourcin grapes grown in Illinois. Top Red Wine Award Trophy & Double Gold Medal at the 2023 Illinois State Fair Wine Competition.
- Chambourcin Reserve – A medium-bodied red wine with soft tannins and a smooth finish. Ten months in American oak casks contribute to the subtle earthy notes of black raspberry, licorice, clove, lavender, and cedar, which roll across the palate.
- Ginocchio – Ginocchio XVI is our sixeenth vintage of this wine. This wine is made from a premium blend of Cabernet Sauvignon, Syrah, and Merlot grapes. Aged in oak barrels; notes of rootbeer, fig, butterscotch, and tobacco.
- Trapolino – A medium-bodied semi-sweet red table wine that is very approachable and fruity. Excellent selection for first-time red wine drinkers.
Fruit & Specialty Wines
- Augie’s Blackberry – Fruit-forward port style wine made from fresh blackberries. Named after the grandfather of August Hill winemaker, because Augie had a passion for farming and eating fruit such as blackberries.
- Indigo – Notes of tropical fruit and cotton candy will delight the senses in this blue shimmering wine. Before serving, be sure to “mix the magic” by gently shaking the bottle.
- Emerald Apple – With fresh apple flavors and aromas, this shimmering green, semi-sweet wine is made from locally-grown apples and a wee bit of leprechaun magic.
Bubbling Infusions
- Almond Infusion – This light sweet bubbling wine is infused with lively almond aromas and natural flavors. This is a great wine to introduce you to bubbles because the sweetness and flavors make it very easy to drink.
- Mardi Gras – Mardi Gras! Celebration! We have taken one of our most popular wines, Sweet Catawba, and added bubbles. This sweet, bubbly wine is sure to bring out the fun all year long.
- Cranberry Infusion – This light, semi-sweet bubbling wine is made from 100% cranberries. Just like the cranberry sauce you might serve at Thanksgiving, this wine starts out with a sweet taste and ends with a refreshing tart finish.
- Mimosa (can) – Mimosa is a bubbling white wine with orange juice, all deliciously packed in the convenience of a can! To mix, gently invert can two times prior to opening the can.
ISC Sparkling Wines
- Brut (Brut, Traditional Method) – Light & crisp, yet bold & full-bodied, our signature Brut stands up to its name. Like liquid gold, it’s a true classic. Traditional, yet exciting. Great for any occasion. Try it if you like: Belgian Ales, Citrus, or An Excuse to Toast
- Brut Ombre Rosé (Brut, Traditional Method) – Our award-winning Brut Ombré Rosé features hints of raspberry & great acidity. Subtle color variations make each vintage unique. Best of Class & Double Gold Medal at the 2023 Illinois State Fair Wine Competition
- Demi Sec Rosé (Demi Sec, Traditional Method) – This bold little rosé brings a depth of color & flavor to delight your senses. Hints of chocolate, cherry, and cinnamon underscore a slightly fruity first layer. Governor’s Cup Sparkling Wine trophy – 2024 IL State Fair Wine Competition
- Ruby Red (Off Dry, Charmat Method) – This sparkling red wine offers vibrant red fruit and cherry notes. Similar to Lambrusco style wines, this wine delivers a refreshing and lively experience, with a fruity and effervescent taste profile.
- Pét Nat Rosé (Extra Brut, Ancestral Method) – Exuberantly fruity and creamy, this is a vibrant pét nat wine. It has a mouth-watering freshness, making you crave another sip almost instantly.
No Comments